Nanci Jenkins has a Bachelor of Science in Human Nutrition & Dietetics from Colorado State University, a Master of Science in Food Science & Human Nutrition from Colorado State University, and a Doctorate in Education with an emphasis in Leadership & Organization Development from the University of Idaho. A Registered Dietitian Nutritionist and a Certified Diabetes Educator, she worked for over 20 years in Colorado, then moved to Idaho in 2004, where she worked in Nutrition and Diabetes Prevention while managing a healthcare coalition and serving on the board of the Diabetes Alliance of Idaho. Nanci is passionate about helping people of all ages meet their personal health goals. Nanci’s motto is Eat Well, Feel Well, Be Well!